Yes, we've been upgraded to Sushi House 2.0!
New addition to our menu for summer of 2008.

Appetizers:
A list of Sashimi Appetizers
Mirugai Batayaki - baked long neck clam, green onions, Tobiko with creamy special house sauce
Tuna Salad - green salad with slices fresh Tuna in house olive oil dressing
Roe Mix - variety of fish roe(Uni, Ikura, Tobiko, and Kazunoko) over sushi rice with house special
sauce on the side

Meals from Sushi Bar:
Deluxe Chirashi Sushi - an assortment of gourmet Sashimi over sushi rice
Sake Don - sliced Salmon Sashimi over sushi rice
Lobster Sashimi - fresh raw whole lobster
Sushi House Super Cruise Ship

Dessert:
Red Bean Ice Cream and Green Tea Cheese Cake

Beverages:
Iced Black Tea, Iced Green Tea, Soju and a huge list of Premium Sake

Sushi and Maki (rolls):
Tai(Red Snapper) Nigiri
Chucky Roll - shrimp Tempura, cucumber, crabmeat rolled in soybean wrapper, topped with Unagi,
Ebi, Unagi sauce, peach sauce, Tobiko and green onions
Golden Gate Roll - avocado, crabmeat, cucumber, asparagus, mango, Tobiko, deep fried squid with mango
sauce
Hella Hot Roll – fresh Salmon, White Tuna wasabi mayo, spicy sauce, cucumber, avocado and chopped
jalapeño peppers rolled in soybean wrapper, topped with spicy Tuna, Unagi sauce,
mango sauce, Tobiko and green onions
Marine Boy Roll – Salmon skin, Unagi, green onions, crabmeat and cucumber rolled in soybean wrapper,
topped with Tuna, White Tuna, Salmon, Hamachi, Unagi sauce, kiwi sauce, Tobiko and
green onions
Orange Blossom Roll - Tuna, crabmeat, avocado rolled with Salmon, topped with Tobiko, mango sauce and
Unagi sauce
Oyster Euphoria Roll - fried oysters, cucumber, Hamachi rolled in soybean wrapper, topped with Wakame, kiwi
sauce and spicy sauce
Smoky Sal Roll - cream cheese, cucumber, avocado topped with smoked Salmon, lemon slices, capers
Unagi sauce, kiwi sauce and black Tobiko
Super Prawn - shrimp Tempura, cucumber, crabmeat, lettuce, green onions spicy sauce topped with
Ebi, avocado, house special sauce, kiwi sauce and black Tobiko
Vegiout Roll - cream cheese, tomato, cucumber, asparagus, lettus topped with avocado, Unagi sauce,
peach sauce and green onions

You still can make reservations for our outdoor patio area!
You still can make reservations for our outdoor patio area for small groups. Bad part is seatings are very limited. Good part is we have heaters to keep you warm. It wouldn't be a bad idea to bring a jacket if you plan on dining at the outdoor patio area. Happy Holidays!! :D